"Everything Extravagant
Except the Prices"
BANQUET MENUS
DINNER MENU “X”
DINNER MENU “X”
$45.95 per person plus tax and 18% service charge
​
Manager’s Special Prime Rib
Chicken Parmesan - Served with spaghetti
Balsamic Salmon
Jumbo Lump Crabmeat Cakes
Vegetable Kebob
For Children 12 years and younger: $15 plus tax and 18% service charge
Chicken Fingers & Fries
Grilled Cheese & Fries
Spaghetti
The above are served with Salad Bar, vegetables, mashed potatoes, bread & butter, unlimited coffee, tea and soft drinks, and ice cream topped cake
DINNER MENU “C”
$49.95 per person plus tax and 18% service charge
(Choose 4)
​
Chesapeake Chicken
Filet Mignon
Top Sirloin Steak
Stuffed Flounder
Stuffed Salmon
Prime Ribs of Beef
Jumbo Lump Crabmeat Cakes
​
The above are served with Salad Bar, vegetables, mashed potatoes, bread & butter, unlimited coffee, tea and soft drinks, and ice cream topped cake
“PREMIER” DINNER MENU
$67.95 per person plus tax and 18% service charge
Add appetizers to table for $6 per person
​
​
Chesapeake Chicken
Carpet Bagger
18 oz New York Sirloin Steak
20 oz Porterhouse Steak
Baked Seafood Platter
​
The above are served with Salad Bar, vegetables, mashed potatoes, bread & butter, unlimited coffee, tea and soft drinks, and ice cream topped cake